News
Stories
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ecosystem
L’Institut d’Entrepreneuriat et de Management, the Economic Research and Development Center Associated to HES Valais, Joins SFNV
Sight and Life Foundation, the Humanitarian Nutrition Think Tank Working to End Malnutrition, Joins SFNV
Nemis Technologies, the Startup Transforming Food Pathogen Testing, Joins SFNV
Agilery, the One-Stop Food Contract Manufacturer, Joins SFNV
CleanGreens, the High-Performance Mobile Aeroponics Systems, Joins SFNV
Nestlé and ETH Zurich Start Research Program to Reduce Carbon Footprint of Agricultural Raw Materials
Quantis, the Consulting Firm Directing Organizations Towards Sustainability, Joins SFNV
EraCal Therapeutics, the Biotech Company Developing Solutions to Different Diseases, Joins SFNV
Mootral: Reducing GHG Emissions Through Innovative Solutions
The EPFL Campus Installs Vending Machines of Sustainable Snacks
New Roots Makes Vegan Cheese Using Traditional Techniques
Nestlé to Launch Vegan KitKat
The State of Fribourg Promotes Agrifood Innovation with New Strategy
FoodTech Startup Webinar: Meet the Japan External Trade Organization on March 24th
Welcome to our new Managing Director: Christina Senn-Jakobsen
Startup Planted Wins in the Swiss Vegan Awards 2020
SwissDeCode: Offers DNA Detection Solutions for Safe Food Production
Agropôle Brings Together Agritech Players to Boost Innovation
Swiss Cell-based Startup Mirai Foods Secures CHF 2.1M for Product Development
Spanish Food Delivery Service Glovo Signs Million Euro Deal with Swiss Firm Stoneweg for Expansion
Mybacs: Improving Health with Microbiome
NTN Innovation Boosters: New Initiatives Supporting Open Innovation
Blue Horizon Ventures to Invest in Startups Focusing on Food Sustainability Following Covid-19
WEBINAR: Introduction to NTN InnoBooster for Swiss Food Ecosystems
Swiss E-commerce Platform Farmy Sees Rapid Growth During Covid-19
Pre-registration for the Kickstart Switzerland 2021 Program is Now Open
AgroSustain: Using biological fungicides and coatings to reduce food waste and support organic food production
Application for MassChallenge Switzerland 2021 Starts 20th January
Join the upcoming China AgriFood Tech Bootcamp 2021
NutriMenu: The app that makes canteen lunch tray healthier
2021: A taste of the future
Aquantis: Developing sensors for inline quality control and process monitoring
ETH Zürich, the leading Swiss university in science, engineering and technology, joins the SFNV.
Givaudan, the world’s largest company in the flavour and fragrance industries, joins the SFNV
Bühler, the Swiss multinational plant equipment manufacturer based in Uzwil, joins the SFNV
In Molondin, the Agropôle is building an international innovation campus for 2025.
Firmenich joins the SFNV to accelerate sustainable food innovation
PepsiCo, the multinational snack and beverage corporation, joins the SFNV
ADM Switzerland wins Fi Europe Innovation Awards for its new alt-protein ingredient made out of peas.
Vegan Market Products by DieCuisine & SwissFoodResearch | Zürich | 10.12.2020 to 31.12.2020
EPFL Spin-off Plastogaz awarded CHF 85K to further its research in sustainable disposal of plastic waste
Nestlé to invest billions to reduce its carbon footprint
REM Analytics: Uncovering new applications in microbiome, certification and food safety
5 Strategic Axes to advance scientific innovation in food, agriculture, and nutrition
Switzerland Driving the Future of Food @Bangalore Tech Summit | 20.11.2020
Webinar: Latest news on the FoodTech Ecosystem | 23.11.2020 at 9am
Le Canton de Fribourg joins the SFNV.
Firmenich: To stand for quality, you have to stand for responsibility
Swiss urban agriculture solution “Légumes Perchés” amongst finalists of the best sustainable startup award organized by “Le Temps”
EIT Food launches search for the next 100 high-impact agrifood entrepreneurs
L’Institut d’Entrepreneuriat et de Management, the Economic Research and Development Center Associated to HES Valais, Joins SFNV
Sight and Life Foundation, the Humanitarian Nutrition Think Tank Working to End Malnutrition, Joins SFNV
Nemis Technologies, the Startup Transforming Food Pathogen Testing, Joins SFNV
Agilery, the One-Stop Food Contract Manufacturer, Joins SFNV
CleanGreens, the High-Performance Mobile Aeroponics Systems, Joins SFNV
Nestlé and ETH Zurich Start Research Program to Reduce Carbon Footprint of Agricultural Raw Materials
Quantis, the Consulting Firm Directing Organizations Towards Sustainability, Joins SFNV
EraCal Therapeutics, the Biotech Company Developing Solutions to Different Diseases, Joins SFNV
Mootral: Reducing GHG Emissions Through Innovative Solutions
The EPFL Campus Installs Vending Machines of Sustainable Snacks
New Roots Makes Vegan Cheese Using Traditional Techniques
Nestlé to Launch Vegan KitKat
The State of Fribourg Promotes Agrifood Innovation with New Strategy
FoodTech Startup Webinar: Meet the Japan External Trade Organization on March 24th
Welcome to our new Managing Director: Christina Senn-Jakobsen
Startup Planted Wins in the Swiss Vegan Awards 2020
SwissDeCode: Offers DNA Detection Solutions for Safe Food Production
Agropôle Brings Together Agritech Players to Boost Innovation
Swiss Cell-based Startup Mirai Foods Secures CHF 2.1M for Product Development
Spanish Food Delivery Service Glovo Signs Million Euro Deal with Swiss Firm Stoneweg for Expansion
Mybacs: Improving Health with Microbiome
NTN Innovation Boosters: New Initiatives Supporting Open Innovation
Blue Horizon Ventures to Invest in Startups Focusing on Food Sustainability Following Covid-19
WEBINAR: Introduction to NTN InnoBooster for Swiss Food Ecosystems
Swiss E-commerce Platform Farmy Sees Rapid Growth During Covid-19
Pre-registration for the Kickstart Switzerland 2021 Program is Now Open
AgroSustain: Using biological fungicides and coatings to reduce food waste and support organic food production
Application for MassChallenge Switzerland 2021 Starts 20th January
Join the upcoming China AgriFood Tech Bootcamp 2021
NutriMenu: The app that makes canteen lunch tray healthier
2021: A taste of the future
Aquantis: Developing sensors for inline quality control and process monitoring
ETH Zürich, the leading Swiss university in science, engineering and technology, joins the SFNV.
Givaudan, the world’s largest company in the flavour and fragrance industries, joins the SFNV
Bühler, the Swiss multinational plant equipment manufacturer based in Uzwil, joins the SFNV
In Molondin, the Agropôle is building an international innovation campus for 2025.
Firmenich joins the SFNV to accelerate sustainable food innovation
PepsiCo, the multinational snack and beverage corporation, joins the SFNV
ADM Switzerland wins Fi Europe Innovation Awards for its new alt-protein ingredient made out of peas.
Vegan Market Products by DieCuisine & SwissFoodResearch | Zürich | 10.12.2020 to 31.12.2020
EPFL Spin-off Plastogaz awarded CHF 85K to further its research in sustainable disposal of plastic waste
Nestlé to invest billions to reduce its carbon footprint
REM Analytics: Uncovering new applications in microbiome, certification and food safety
5 Strategic Axes to advance scientific innovation in food, agriculture, and nutrition
Switzerland Driving the Future of Food @Bangalore Tech Summit | 20.11.2020
Webinar: Latest news on the FoodTech Ecosystem | 23.11.2020 at 9am
Le Canton de Fribourg joins the SFNV.
Firmenich: To stand for quality, you have to stand for responsibility
Swiss urban agriculture solution “Légumes Perchés” amongst finalists of the best sustainable startup award organized by “Le Temps”