As the food industry prioritises creating nutritious and tasty foods that support a healthier and more sustainable food system, Future Food-Tech’s European summit returns to London on October 2-3, to […]
The Innovation Booster Future Food Farming, powered by Innosuisse, invites you to network and co-create transformative solutions. Together, we will identify barriers to a deeper connection with the soil regarding farming, […]
Register HERE In collaboration with Food Day @ETH: For researchers, industry, start-ups & investors with expert knowledge or interest in ultra-processed foods. The debate over Ultra-Processed Foods (UPFs) often polarizes […]
World Food System Center Research Symposium 2024 What role does research and innovation have in accelerating the transition to sustainable food systems? Join Food Day @ETH to take part in […]
One in three food items in Switzerland never makes it to the plate. That adds up to 2.8 million tonnes per year. But what many see as waste, others see […]
Future Food-Tech: Advancing Resilient & Healthy Food Systems As global dynamics continue to impact food security, supply chains, and consumer behaviour, Future Food-Tech returns to London on September 24-25 to […]
Self-driving labs are no longer a vision of the future, they're already transforming how R&D is done. Join Atinary and our partner, 5-HT Chemistry and Health, for a conversation to explore how AI-powered, autonomous experimentation is being deployed in research labs today, and what this means for the future.
L’Innovation Booster Future Food Farming, soutenu par Innosuisse, vous invite à participer à un atelier d’exploration ouverte dans l’écosystème unique de Bluefactory, un quartier d’innovation pionnier en Suisse, où durabilité, recherche, entrepreneuriat et culture […]
IFE is the ultimate business event for food & drink product discovery, taking place on 30 March - 01 April 2026 at Excel London as part of Food, Drink & Hospitality Week. This year's edition promises to deliver an explosive experience, filled with meaningful business connections, inspiring features, and a stellar line-up of global exhibitors. With 13 dedicated event sections divided by product category across the show floor, you will find relevant products with ease.
Food in a Tighter Margin World:
The food sector went through a phase of fast funding and high expectations. Some bets were right. Many underestimated biology, regulation, and the cost of scaling. Where food systems break first is now clearer: raw material supply, production consistency, unit economics, and risk pricing. Day 2 of HackSummit is built for founders working on food systems that must keep operating under climate volatility, biological limits, and regulatory challenges.