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Planted Closes Series B Financing Round of CHF 70 Million
Unilever’s Swiss production site will become a new hub for scaling up nutrition innovation
Nestlé launches new Youth Entrepreneurship Platform
Time to grow: YASAI’s crowd-invested funding round gets off to a strong start.
MIRAI FOODS and Shiok Meats enter into a strategic partnership agreement
ALDI SUISSE becomes the first Swiss retailer to join Swiss Food & Nutrition Valley
This Swiss startup’s AI-powered solution is leveraging data to improve how we farm.
CleanGreens Solutions is gearing up to bring their mobile irrigation robot to new markets
Switzerland’s got talent: Meet Prof. Josie Hughes from CREATE Lab at EPFL
Why SFNV’s President Martin Vetterli is quietly confident about the future of food
Meet Kash, the Valley’s Head of Innovation Infrastructure and Global Engagement
How two lifelong friends are redesigning the beekeeper economy
Potiio Launches Crowdselling Campaign for Revolutionary Soft Drink Experience
Nexenic raises 1.8 million for series production and market entry of portable mini-steamer Steasy®
How FOOD2050 is enabling food service partners to reshape our food system, one meal at a time.
Luya Foods launches its first products in over 130 Coop outlets
SFNV launches a new Impact Platform on Food Systems 4.0
How iSense is mapping taste just like Google mapped the Earth
SFNV takes a deep dive into the world of cultured meat
Firmenich and DSM join forces to accelerate taste and nutrition innovation
Bühler opens Insect Technology Center to support customers in the feed and food industries
Planted doubles production volume to fuel their European expansion
How PowerAPI is making life easier for thousands of European restaurants and F&B companies
Bossy Céréales SA opens new factory to meet growing demand for textured vegetable proteins
Embion is selected as a Technology Pioneer by the World Economic Forum
Valley members come together for SFNV’s third General Assembly
MagicTomato invites supporters to invest in its nationwide expansion
planetary raises CHF 7.5m to build microbial fermentation capacity globally and scale the new food evolution
Swiss IoT-powered food safety platform EEat is looking for partners to develop new traceability solutions.
Uplyfe: An AI-powered health coach helping 40k users to eat and live smarter
AgroSustain kick off their commercial rollout
Allcook.kitchen: serving low-waste, chef-crafted meals to 1,000+ tables across Switzerland
SFNV launches its Impact Platform on Sustainable Protein
Swiss scaleup Ecorobotix gears up for further European expansion
Yasemin Sharityar: Launching our Impact Platform on Sustainable Proteins
Swiss accelerators come together to strengthen Switzerland’s offer as a food innovation nation
The FoodTech 500 2021: A jump in global funding and strong Swiss representation
AgroSustain secures CHF 500’000 to prepare for commercial rollout
Nestlé Strengthens Agricultural Science Expertise with New Research Institute
PhytlSigns by Vivent: The ‘FitBit of Plants’ using tech to tap into plant signalling
NEMIS Technologies AG closes a CHF 7.75 CHF million Series A funding round
New Report Reveals Swiss Startups Raised CHF 3.1 Billion in 2021
B’ZEOS: Using Science and Seaweed to Tackle our Plastic Pollution Problem
The Canton of Fribourg Launches its First Agri-Food Strategy Projects
Swiss Accelerators+ Round Table
An interview with Yasemin Sharityar, Head of Impact Platforms
Agilery: your one-stop food manufacturer
ADM Unveils Nutrition Lab in Switzerland to Expand Research and Development Activities
Young EFFoST Day: Inspiring the next generation of food scientists
Developing the strategy for the future of the Swiss Food & Nutrition Valley
Planted Closes Series B Financing Round of CHF 70 Million
Unilever’s Swiss production site will become a new hub for scaling up nutrition innovation
Nestlé launches new Youth Entrepreneurship Platform
Time to grow: YASAI’s crowd-invested funding round gets off to a strong start.
MIRAI FOODS and Shiok Meats enter into a strategic partnership agreement
ALDI SUISSE becomes the first Swiss retailer to join Swiss Food & Nutrition Valley
This Swiss startup’s AI-powered solution is leveraging data to improve how we farm.
CleanGreens Solutions is gearing up to bring their mobile irrigation robot to new markets
Switzerland’s got talent: Meet Prof. Josie Hughes from CREATE Lab at EPFL
Why SFNV’s President Martin Vetterli is quietly confident about the future of food
Meet Kash, the Valley’s Head of Innovation Infrastructure and Global Engagement
How two lifelong friends are redesigning the beekeeper economy
Potiio Launches Crowdselling Campaign for Revolutionary Soft Drink Experience
Nexenic raises 1.8 million for series production and market entry of portable mini-steamer Steasy®
How FOOD2050 is enabling food service partners to reshape our food system, one meal at a time.
Luya Foods launches its first products in over 130 Coop outlets
SFNV launches a new Impact Platform on Food Systems 4.0
How iSense is mapping taste just like Google mapped the Earth
SFNV takes a deep dive into the world of cultured meat
Firmenich and DSM join forces to accelerate taste and nutrition innovation
Bühler opens Insect Technology Center to support customers in the feed and food industries
Planted doubles production volume to fuel their European expansion
How PowerAPI is making life easier for thousands of European restaurants and F&B companies
Bossy Céréales SA opens new factory to meet growing demand for textured vegetable proteins
Embion is selected as a Technology Pioneer by the World Economic Forum
Valley members come together for SFNV’s third General Assembly
MagicTomato invites supporters to invest in its nationwide expansion
planetary raises CHF 7.5m to build microbial fermentation capacity globally and scale the new food evolution
Swiss IoT-powered food safety platform EEat is looking for partners to develop new traceability solutions.
Uplyfe: An AI-powered health coach helping 40k users to eat and live smarter
AgroSustain kick off their commercial rollout
Allcook.kitchen: serving low-waste, chef-crafted meals to 1,000+ tables across Switzerland
SFNV launches its Impact Platform on Sustainable Protein
Swiss scaleup Ecorobotix gears up for further European expansion
Yasemin Sharityar: Launching our Impact Platform on Sustainable Proteins
Swiss accelerators come together to strengthen Switzerland’s offer as a food innovation nation
The FoodTech 500 2021: A jump in global funding and strong Swiss representation
AgroSustain secures CHF 500’000 to prepare for commercial rollout
Nestlé Strengthens Agricultural Science Expertise with New Research Institute
PhytlSigns by Vivent: The ‘FitBit of Plants’ using tech to tap into plant signalling
NEMIS Technologies AG closes a CHF 7.75 CHF million Series A funding round
New Report Reveals Swiss Startups Raised CHF 3.1 Billion in 2021
B’ZEOS: Using Science and Seaweed to Tackle our Plastic Pollution Problem
The Canton of Fribourg Launches its First Agri-Food Strategy Projects
Swiss Accelerators+ Round Table
An interview with Yasemin Sharityar, Head of Impact Platforms
Agilery: your one-stop food manufacturer
ADM Unveils Nutrition Lab in Switzerland to Expand Research and Development Activities
Young EFFoST Day: Inspiring the next generation of food scientists