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SwissDeCode boosts food sustainability through different DNA detection solutions to help farmers and manufacturers grow and produce safe food. Its DNAFoil® technology detects contaminants and adulterants that may harm product quality, such as pork meat, vegetable and milk. This innovative solution has helped companies to detect contamination earlier, avoid food recalls and improve customer trust.
What makes SwissDeCode technology different from current testing methods?
This innovation came in 2016 when SwissDeCode Founder Gianpaolo Rando discovered that rapid DNA detection solutions could improve food safety. Since then, the team has been working every day to secure the global food supply chain.
Find out more:
SwissDeCode HQ
Chemin du Closel 5, Renens, VD 1020, CH
Phone : +41 78 222 94 44
Email : hello@swissdecode.com
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Agropôle is on a mission to sustain the agri-food sector by bringing together industry and service providers to accelerate innovation, with the aim of increasing the environmental, economic and social benefits of its ecosystem.
Agropôle recently introduced it’s four area of impact to democratize agritech and food tech solutions:
Joining the Agropôle campus gives startups and SMEs a chance to:
Agropôle’s rural surroundings bring its tenants into direct contact with nature and producers.
Learn more:
Agropôle
Chemin de Greybin 2,
1415 Molondin, CH
Phone : +41 24 524 99 99
Email : hello@agropole.ch
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Founded in 2019, Mirai Foods is a cultured meat producer that keeps the cells as they naturally occur in the animal without using genetic modification in the process. It focuses on three areas: bringing cellular agriculture products to the market quickly and safely, providing customers with better value, and designing products that offer superior health benefits.
To reach these goals, the company needs to accelerate research and develop its first commercial product, starting with beef due to its massive carbon footprint. For this to happen, seven investors raised a total of CHF 2.1M in a first-round financing fund, with backers including Paulig Group and Team Europe.
Find out more:
Mirai Foods AG
Einsiedlerstrasse 29
CH-8820 Wädenswil
Switzerland
+41 61 204 53 08
For inquiries, you can contact them here.
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Spain-based food delivery service Glovo has signed a deal with Switzerland-based real estate firm Stoneweg. An investment of €100 million will be made to help Glovo expand its network of ghost convenience stores, as it occupies Stoneweg real estate locations for an unspecified period. This is key in Glovo’s goal to have 100 different sites by the end of 2021.
Glovo’s focus on quick convenience store delivery — or “Q-Commerce” — is partly in response to the pandemic’s impact on how consumers get food items and household goods. Restrictions around leaving homes made people more inclined to order groceries, snacks, and household goods for delivery, rather than venture out.
There is great promise in these dark stores as the future of retail. Bloomberg reports that Glovo’s Q-commerce orders have grown 300 per cent from one year ago and plans to hire 500 people by the end of the year.
Read more about this news on TechCrunch.
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Mybacs, a Swiss biotechnology company, specializes in human microbiome to help people with intestinal and digestive problems and improve overall health. Their synbiotic product, Dailybacs, contains selected bacterial cultures, prebiotics from plant extracts, valuable minerals, and vitamins. And this unique formulation can support our bodies beyond digestion.
The idea started when founders Carl-Philipp von Polheim and Sebastian Wahl were trying to develop a treatment for traveler’s diarrhea. But the endless research into microbial bacteria led to the creation of Mybacs in 2018. Because they believe that better health starts with better ingredients and that microbiome is the mirror of our health.
The Mybacs team is constantly working with scientists and doctors from all over the world to keep updated with new research. This is their way to ensure they give their customers only the best product.
Find out more:
mybacs GmbH
Baarerstrasse 135
6300 Zug
Switzerland
For more information, you can contact them here.
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NTN Innovation Booster – Swiss Food Ecosystems, powered by Innosuisse, is an initiative supporting open innovation. The focus on open innovation shall support the development of new solutions to agrifood challenges ranging from GHG emissions, food waste and nutrition. And in doing so, Swiss companies get a competitive advantage and create important added value for the Swiss economy and society.
CHF 21.3 Mio was funded to the initiative to develop 1000 radically innovative ideas from 2021-2024. Out of which, they expect to support 600 new innovative ideas and enable 200 follow-up projects.
Join their webinars
Discover how to boost your innovation process and prepare all your questions for the upcoming NTN Innovation Booster. You only need 30 minutes to know how you can be part of the solution for the next generation’s food ecosystem.
Upcoming dates:
CONTACT
Suisse Agro Food Leadinghouse
Passage du Cardinal 11
1700 Fribourg
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